Zagat's rating 2012/13
BYOW Wednesdays only
Our corkage and reservation policy
The Fireplace Room
Kids classes and camps
Kids and teen cooking parties
Cooking Around the US
Explore the regional cuisine of the United States. Learn how to make everything from Southern biscuits, to Chicago caramel corn, to New York’s Little Italy pasta, to salsa and tortilla chips from Texas and more! The week ends in a showoff dinner for parents.
Th – 4:00 until the end of the party!
call for details and early sign up.